Dry Leaf: Greenish brown with few Silver Tips
Taste: From a well-known estate in Darjeeling, this early Spring harvest is every spring-lovers’ favourite! A mildly grassy offering with sour undertones and a fruity flavour is an exquisite tea to relish at any time of the day.
Dry leaf: Bold twisted brown open leaves with silver tips Infusion: Amber Taste: Known to...
Dry leaf: Well made leaves with silver tips Infusion: Crimson Taste: A well-made, considerably tippy and appealing Summer...
Dry Leaf: Tippy black leaves with brown open leaves Infusion: Amber Taste: A fine Summer tea...