Dry Leaf: Brown / black simple leaves
Tea Infusion: Bright crimson
Darjeeling Tea from the Ringtong Estate harvested in late summer. A bright-liquoring Second Flush Tea that has a clean flavour and makes for a soothing cup that can be drunk few times a day and also with light savouries.
Dry: Longish dark wiry leaves with golden / silver tips Infusion: Bright crimson Organic Darjeeling Tea from the...
Dry leaf: Mostly black and few dark brown leaves Tea Infusion: Bright amber Organic Darjeeling...
Dry Leaf: Mostly silvery/green tips with few darker leaves. Tea Liquor: Light golden Delicately handpicked,...