Dry Leaf: Wiry greenish tea leaves
Infusion: Light amber
Taste: A fine Darjeeling Organic Tea grown under the shadows of the mighty Himalayas in the Eastern Himalayas. Exceptionally fruity and flavoury, this is an early Spring Tea that gives away a fine aroma and makes for a nice cup for the discerning. Whether in the morning or in the afternoon, this makes for an enjoyable cup also in the company of light tit bits to munch on.
Dry leaf: Bold twisted brown open leaves with silver tips Infusion: Amber Taste: Known to...
Dry leaf: Well made leaves with silver tips Infusion: Crimson Taste: A well-made, considerably tippy and appealing Summer...
Dry Leaf: Tippy black leaves with brown open leaves Infusion: Amber Taste: A fine Summer tea...