Dry: Blackish / brownish leaves with silvery / golden tips
Infusion: Bright amber
Fine Darjeeling Tea from the highly well-known and famous Castleton Estate, grown at mid-level altitudes. An estate known for producing some of the finest teas in the district, this plucking comes with a very enchanting floral aroma that is further enhanced by the presence of Muscate notes. A highly enjoyable tea that can be drunk straight or also with light accompaniments.
Dry Leaf: Assorted-colour leaves with silver tips Infusion: Soft golden Darjeeling Spring Flush from the mid...
Dry Leaf: Well-made longish wiry leaves with silver tips Infusion: Sparkling yellow Darjeeling Tea, harvested...
Dry: Quite bold & long, rolled and open leaves with silvery/golden tips Infusion: Bright golden Late Summer...